Menukarte A la Carte

Antipasti
Melon and pinealpple on peppadew salsa smoked ham and pistacchio pastry   14
****
Tomato slices and mozzarella with lettuce on balsamic dressing  14
****
Winter lettuce salad on walnut dressing, guacomole and fried Black tiger prawns  16

 

Suppen
Clear beef soup  8
****
Tomato cream soup 8

 

Hauptgerichte
Beef entrecôte (CH)  38
****
Pork steak (CH)  32
****
Zander filet (EU)  29
****
Creamy Lemon Risotto with vegetables rools  26

Beilagen: Rice, tagliatelle or frensch fries Saucen: Herb butter, pepper sauce or saffran sauce

Dessert
Cheese plate 16
****
Chocolate tartlet with vanilla ice cream and fruit coulis 15
 

To Exploner-Weeks

Simply switch off. Treat yourself to one of our holistic programmes.

To Exploner-Weeks

Range of rooms

Discover a homely feeling of comfort, with a feel-good guarantee.

Best Price room